Easy & Healthy Food Recipes
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Provençal Vegetable Tian Stacks with Red Pepper Sauce and Crispy Chickpeas
Roasted aubergine, courgette, tomato and onion stacked into little towers on a smoky red pepper sauce, with crispy chickpeas. A vegan, gluten-free summer dinner.
Summer Lentil Salad with Crispy Tofu, Spinach and Red Onion
A filling vegan lentil salad with golden crispy tofu, baby spinach, red onion and a zesty lemon and mustard dressing. Full of plant protein and perfect for lunchboxes.
